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Menu Lièvre à La Royale

 

$205 per person

Below is a sample of our tasting menu. At this time we cannot accommodate gluten, dairy, egg, or pork allergies. Please allow a minimum of 72 hours booking for nut allergies.

Oeuf Chaud-Froid façon Arpège, Chantilly aux Marrons Noirs

Hot-Cold Egg façon Arpège, Black Chestnut Chantilly

Oille de Salsifis et Caviar

Salsify and Caviar Potage

Bread Course

Turbot Poché au Foin, Crevettes Tachetées

Hay Poached Turbot, Spot Prawn

Racine de Céleri Rôtie au Lichen, Champignons Sauvages

Lichen Roasted Celery Root, Foraged Mushroom

Bread Course

Lièvre à la Royale

Scottish Wild Hare

Marron Glacé, Bruyère

Chestnut Glacé, Heather

Tarte Tatin, Vanille

Tarte Tatin, Vanilla

Wine and Cocktails Pairing $90 per person

Spiritfree Pairing $70 per person