Menu Lièvre à La Royale

 

$205 per person

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Below is a sample of our tasting menu. At this time we cannot accommodate gluten, dairy, egg, or pork allergies. Please allow a minimum of 72 hours booking for nut allergies.

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Oeuf Chaud-Froid façon Arpège, Chantilly aux Marrons Noirs

Hot-Cold Egg façon Arpège, Black Chestnut Chantilly

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Oille de Salsifis et Caviar

Salsify and Caviar Potage

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Bread Course

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Turbot Poché au Foin, Crevettes Tachetées

Hay Poached Turbot, Spot Prawn

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Racine de Céleri Rôtie au Lichen, Champignons Sauvages

Lichen Roasted Celery Root, Foraged Mushroom

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Bread Course

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Lièvre à la Royale

Scottish Wild Hare

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Marron Glacé, Bruyère

Chestnut Glacé, Heather

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Tarte Tatin, Vanille

Tarte Tatin, Vanilla

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Wine and Cocktails Pairing $90 per person

Spiritfree Pairing $70 per person