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Thoughtful,
elevated
French fare

"There’s no better way to honor my father than by opening a restaurant in his name and recreating and sharing our experiences of French dining as a family—talking, drinking and eating amazing food.”
- Robert Shaner, Chef/Owner

A destination neighborhood restaurant, bistro and wine bar, Robert et Fils is intimate in scale and quaint in detail, infused with the elegance of French cuisine and the joy of dining like a Parisian.

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